This 4 grains hot cereal, a mix of quinoa, amaranth, buckwheat and chia seeds are an excellent alternative to traditional oatmeal. Garnish it with your favourite fruits and a touch of maple syrup for a satisfying breakfast packed with fiber! You can also use them to replace oats in homemade cereal bars recipes or even in desserts.
Source of fibre
Source of iron
Made in Canada
Non-GMO Project Verified
Aliments Préparés au Québec bio
Ready in 5 minutes!
Cooking instructions: Heat 2/3 cup of milk or plant-based milk in a small pot over medium heat until almost at a boil. Remove the milk from the heat. Pour ½ cup of dry mixture into the heated milk, stir and wait 1 minute before serving. You can add extra milk if you like your hot cereal creamier.
Chef's tip: Add favorite toppings, such as brown sugar, maple syrup, or fresh fruits.